Sweet, deep and spiced style.
Ingredients:
- 45 ml gin
- 30 ml Miró Rosso
- 5 ml maraschino liqueur
- 1 dash bitters
Preparation:
- Stir all the ingredients in a mixing glass with ice.
- Strain into a chilled glass and garnish with a lemon twist.
Characteristics:
Complex aroma with hints of cherry, herbs and sweet wood. On the palate, it is silky and spiced, with a perfect balance between sweetness and bitterness.
Martinez is a sweet, deep and spiced cocktail that pays tribute to the great classics of historical mixology. Considered the precursor to the Martini, this drink stands out for its timeless elegance and its precise balance between sweetness, bitterness and aromatic complexity. Its recipe, based on gin, Miró Rosso and a subtle touch of maraschino liqueur, offers a refined experience designed for those who enjoy well-defined, characterful flavors.
Miró Rosso plays a key role in the structure of the cocktail, providing herbal notes, spicy nuances and a warm base reminiscent of sweet wood and the traditional botanicals of red vermouth. Gin adds freshness and botanical notes that balance the blend, while maraschino liqueur introduces delicate cherry hints, adding depth and an elegant sweetness that never becomes cloying. The dash of bitters completes the recipe by reinforcing the spiced profile and enhancing the overall complexity of the drink.