Miró Vermouth continues to strengthen its international prestige after being recognised at the prestigious World Vermouth Awards, one of the world’s most important competitions dedicated exclusively to rewarding excellence in vermouth production.
In this latest edition of the awards, Miró Gran Reserva received the Gold Medal and was also named Best Sweet Vermouth, a distinction that places it among the leading international references in the sector. Meanwhile, Miró Rosé was awarded the Silver Medal, also in the sweet vermouth category, reaffirming the brand’s commitment to quality, innovation and the constant evolution of its products.
The World Vermouth Awards are part of the renowned World Drinks Awards and bring together experts, sommeliers and industry professionals from around the world each year to evaluate the best vermouths on the international market. The participating products are judged blind by a specialised panel that evaluates aspects such as aromatic balance, complexity, ingredient quality, flavour and the personality of each vermouth.
These recognitions are highly important within the industry, as they position awarded brands on the international stage and strengthen their reputation among consumers, distributors and professionals from the gastronomy and cocktail sectors. For Miró Vermouth, these awards represent another important step in consolidating the brand as one of the leading references for vermouth produced in Reus.
Miró Gran Reserva stands out for its aromatic intensity, spicy notes and long ageing process, which provides depth and elegance to the product. This unique character has enabled it not only to win the Gold Medal, but also to receive the special recognition as Best Sweet Vermouth of the competition.
As for Miró Rosé, the jury particularly appreciated its fresh, fruity and modern profile, capable of offering a new perspective on vermouth while maintaining the Mediterranean essence that defines the brand.
These awards arrive at a time of great momentum for Miró Vermouth, which continues to combine tradition and innovation to bring the culture of Reus vermouth to the world. These new international recognitions reinforce the brand’s commitment to excellence and its continuous effort to offer products of the highest quality.
