{"id":234320,"date":"2024-03-13T17:31:57","date_gmt":"2024-03-13T15:31:57","guid":{"rendered":"https:\/\/vermutmiro.com\/miro-vermouth-reserva-presente-en-la-1a-cata-comentada-de-la-feria-prowein-2024\/"},"modified":"2025-05-23T09:50:06","modified_gmt":"2025-05-23T07:50:06","slug":"miro-vermouth-reserva-at-the-prowein-2024-fair","status":"publish","type":"post","link":"https:\/\/vermutmiro.com\/en\/miro-vermouth-reserva-at-the-prowein-2024-fair\/","title":{"rendered":"Mir\u00f3 Vermouth Reserva was commented on at the first tasting session at the ProWein 2024 fair"},"content":{"rendered":"<p>Mir\u00f3 Vermouth attended the <strong><a href=\"https:\/\/www.prowein.es\/\">ProWein<\/a> 2024<\/strong> fair, which took place from 10 to 12 March in D\u00fcsseldorf, Germany. We participated in the <strong>first guided tasting organised by the Food &amp; Wines from Spain (FWS) department of <a href=\"https:\/\/www.icex.es\/\">ICEX<\/a>: the Mediterranean Pride Tasting.<\/strong><\/p>\n<p>This year&#8217;s edition of the ProWein fair featured six guided tastings, and our participation with Vermouth Mir\u00f3 Reserva marked <strong>the first time a vermouth producer had taken part<\/strong>. We are very proud to have had this opportunity to be represented at a tasting of one of the most iconic and traditional drinks from our region.<\/p>\n<p>The tasting was led by <strong>Almudena Alberca<\/strong>, the first Spanish Master of Wine, who achieved this in 2018. Alberca is one of eight Masters of Wine in Spain and one of 414 worldwide. This is a qualification awarded by <strong><a href=\"https:\/\/www.mastersofwine.org\/\">The Institute of Masters of Wine<\/a><\/strong>, an institution with 70 years of history in the world of wine.<\/p>\n<p>&nbsp;<\/p>\n<h4>Mir\u00f3 Reserva Vermouth<\/h4>\n<p>Described by sommelier Almudena Alberca as elegant and sober with its own personality, our <a href=\"https:\/\/vermutmiro.com\/en\/producto\/vermouth-miro-reserva\/\">Reserva<\/a> vermouth is also rich, velvety and complex with very distinctive and innovative notes.<\/p>\n<p><strong>Vermouth Mir\u00f3 Reserva<\/strong> is made according to the Mir\u00f3 family&#8217;s traditional recipe. It is aged using the &#8216;soleras&#8217; method and bottled after a long maceration process involving a wide variety of natural herbs, which are combined to create its unique flavour. The colour, aroma and flavour of the vermouth are the result of this formula and process.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/vermutmiro.com\/wp-content\/uploads\/2024\/03\/image013.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-230978 size-full\" src=\"https:\/\/vermutmiro.com\/wp-content\/uploads\/2024\/03\/image013.jpg\" alt=\"\" width=\"480\" height=\"640\" srcset=\"https:\/\/vermutmiro.com\/wp-content\/uploads\/2024\/03\/image013.jpg 480w, https:\/\/vermutmiro.com\/wp-content\/uploads\/2024\/03\/image013-225x300.jpg 225w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/a><\/p>\n<span class=\"collapseomatic \" id=\"id6a313ab6ac1e1\"  tabindex=\"0\" title=\"\"    ><\/span><div id=\"target-id6a313ab6ac1e1\" class=\"collapseomatic_content \">\nDescribed by sommelier Almudena Alberca as elegant and sober with its own personality, our Reserva vermouth is also rich, velvety and complex with very distinctive and innovative notes.<\/p>\n<p>Vermouth Mir\u00f3 Reserva is made according to the Mir\u00f3 family&#8217;s traditional recipe. It is aged using the &#8216;soleras&#8217; method and bottled after a long maceration process involving a wide variety of natural herbs, which are combined to create its unique flavour. The colour, aroma and flavour of the vermouth are the result of this formula and process.<br \/>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Mir\u00f3 Vermouth attended the ProWein 2024 fair, which took place from 10 to 12 March in D\u00fcsseldorf, Germany. We participated in the first guided tasting organised by the Food &amp; Wines from Spain (FWS) department of ICEX: the Mediterranean Pride Tasting. This year&#8217;s edition of the ProWein fair featured six guided tastings, and our participation [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":230977,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[7],"tags":[],"class_list":["post-234320","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Mir\u00f3 Vermouth Reserva was commented on at the first tasting session at the ProWein 2024 fair - Mir\u00f3 Vermouth | El aut\u00e9ntico vermouth de Reus<\/title>\n<meta name=\"description\" content=\"Mir\u00f3 Vermouth was present at the ProWein 2024 fair, taking part in the first guided tasting organised by the Food &amp; Wine department.\" \/>\n<meta name=\"robots\" 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