Miró Extra Dry VermouthMiró Extra Dry Vermouth has a special production process that makes it a product with a low sugar content. As a white vermouth, it is made from a careful selection of natural botanicals, which in this case have a bitter taste. One of the most special features of Miró Extra Dry Vermouth is its juniper aroma, with a mild fruity perfume. The difference between Miró Extra Dry Vermouth and Miró Blanco is that the extra dry one has a drier character, with no added sugars and a higher alcohol content. It is recommended to serve it quite cold, with ice and a lemon peel.
Vermut Extra DryExternally it is a pale-yellow vermouth, with hints of emerald green. It has an intense and fresh aroma, with notes of spices and raspberry. When tasting it, it is dry and powerful, with a pleasant end. Due to its features, Miró Extra Dry Vermouth is the ideal complement for the preparation of cocktails with gin, lemonade, ... In addition, Miró Extra Dry Vermouth has a seal of recognition, such as the CINVE Gold Award for Best Extra Dry Vermouth. Nowadays, vermouth has become an emblem of the weekend and of disconnection. At the perfect time of day, vermouth is enjoyed surrounded by friends and/or family, a moment of disconnection that we all appreciate. And what better way to enjoy it than with quality products?
Vermouth Miró Extra DrySome of the products that have accompanied Miró Extra Dry Vermouth since its beginnings are Miró Rojo, Miró Blanco, Miró Reserva... We encourage you to take a look at our website and find the one that best suits your tastes: sweet, bitter, light, powerful... Dare to find your favourite Miró! www.vermutmiro.com Before finishing, if you need to contact our team with any doubts, queries or questions, you can do so in different ways: by e-mail, by calling us or by writing to us on our social networks.
MIRÓ EXTRA DRY
MIRÓ Extra Dry is a special recipe with very low sugar, a fresher aroma of berry fruits like juniper, clear, clean and soft. The main ingredient to prepare any good cocktail!